The 2009 vintage can be described as a wine with good structure and soft tannins. The wine is balanced and has great acidity despite the high temperatures in August. This wine has characteristics of great vintages such as 2005 and 2007, with great ageing potential.
Grenache:30%, Mourvèdre:30%, Vaccarèse, Terret Noir, Muscardin, Clairette, Picpoul, Picardan, Bourboulenc, Roussanne:15% , Counoise:10% , Syrah:10% , Cinsault:5%
Nearly black in colour.The nose is very delicate and powerful at the same time, with red fruit, blackcurrants, blackberries, spices, thyme and lavender.
The bouquet is very elegant, rich and round, with figs, cherries, blackcurrants and stewed fruit, all with great acidity. The tannins are present but very delicate.
Serve around 15°C. If possible, decant the wine