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Perfect for fruit-based dairy ice drink applications,

Directions for 460ml drink:

• Put 120ml of liquid water or milk in a blender.
• Add 75g of powder = 2 level scoops
• Add 60ml DaVinci Gourmet flavoured Syrup, or Sauce
• Add 460ml of Ice to blender
• Add a shot of illy espresso 30ml
• Put the top of the blender and for 30 seconds or until smooth
• Pour and enjoy!